Appetizers
French Onion Soup ~ sweet onions in a rich beef broth topped with croutons and Provolone cheese…$7
Spinach Salad ~ tender spinach, roasted red pepper, red onion and Urban Blue cheese, tossed with cider vinaigrette, and topped with crisp bacon, roasted pine nuts and fresh pear slices…$8
Mixed Greens Salad ~ mixed greens with avocado, goat cheese and walnuts, dressed with our cider vinaigrette…$7
Seabright Smoked Salmon Crostini ~ smoked salmon on baguette toast with cream cheese, horseradish and red onion…$9
Steamed Mussels ~ mussels steamed with white wine, tomatoes and fresh herbs…$9

Mains
Beef Bourguignon ~ classic bistro stew, slow braised in red wine, served with creamy mashed potatoes and seasonal vegetables…$18
Roasted Pork Chop ~ pork chop topped with mapled apples, served with creamy mashed potatoes and braised red cabbage…$19
Herbed Chicken ~ chicken breast marinated with herbs and garlic, served with couscous, vegetables and lemon yogurt sauce…$20
Salmon Risotto ~ salmon topped with fresh herbs on a bed of spinach risotto…$19
Vegetable Fettuccine ~ fettuccine tossed with spinach, tomatoes, roasted red peppers, black olives and feta cheese…$14
Roasted Halibut ~ oven roasted halibut served with creamy corn grits, vegetables and fresh salsa…$20