Daily Special
Friday DINNER special: Halibut with pesto served with mashed potatoes and vegetables ** Desserts: maple cheesecake ~ tiramisu ~ carrot cake (April 24)
Prime Rib Thursday
We serve prime rib every Thursday evening. The prime rib is cut to 10 oz and served with onion jus, our creamy mashed potatoes and seasonal vegetables.
Saturday Brunch
Our Saturday brunch menu includes eggs Benedict, pancakes, fish cakes and lobster mac & cheese – and also some of our popular lunch paninis and salads.

