Daily Special
Wednesday LUNCH special: shrimp panini with roasted red peppers, arugula, provolone and pesto ** soup: spicy tomato with beans ** desserts: blueberry cream pie, warm brownie with ice cream, and bumbleberry trifle (April 29)
Prime Rib Thursday
We serve prime rib every Thursday evening. The prime rib is cut to 10 oz and served with onion jus, our creamy mashed potatoes and seasonal vegetables.
Saturday Brunch
Our Saturday brunch menu includes eggs Benedict, pancakes, fish cakes and lobster mac & cheese – and also some of our popular lunch paninis and salads.

